Who We Are: Go-Organics, LLC, is a Morristown, NJ based sustainable food company. Organic and local ingredients are featured in all of the GO-O fare. Freshly prepared with consideration and concern to health and wellness without compromising taste and texture, Go Organics is dedicated to slow, nutritionally balanced foods with an emphasis on specialty needs; including Gluten-Free, Wheat-Free, Vegan and Vegetarian. 

Go O is growing! Late spring of 2007, Go Organics became a regular at The Chatham Farmers' Market, quickly gaining fame as the 'go-to' for the famous granola crunch, soups, sides, tidbits and baked delectables. The success at the first market has lead to the addition in retail outlets and a second farmers market on Sundays, the Morristown Farmers Market. Additionally, Chef Judy offers cooking lessons in your home or business to help spread the word of health and wellness. Go Organics is growing again late 2008 - a name change to BURDEN FREE FOODS is accompanying a kitchen expansion, a new wholesale business, and the availability of pure gluten free goods(20ppm's or under).

For press, general information and appearance inquiries please contact Martine Marcus: 973-886-6755

GO ORGANICS 

is THE New Jersey go-to for LOCAL and sustainably prepared foods with an emphasis on organics. Catering green is our specialty!

Join us the first Thursday every month at the Moistown Hospital Farmers'Market!

LOOK FOR A BI-MONTHLY LISTING OF FRESH MEALS THAT WILL AVAILABLE ALL WINTER DIRECT FROM OUR KITCHEN! YOU CAN CALL TO PLACE AN ORDER           973-88-6755 OR EMAIL chefjudy@go-o.net.